At the top floors of Gothia Tower's second tower you find Upper House, an exclusive hotel in the hotel, with 53 luxurious rooms, spa and the restaurant Upper House Dining. One of the highlights is the outdoor glass-bottom pool with views of Gothenburg.
Upper House Dining
The best ingredients are selected daily from the region. Creative menus of six dishes are composed by the former captain of the Swedish Culinary Team, Krister Dahl, and head chef Måns Backlund. There will also be a number of surprise courses each evening, based on the ingredients available. Together they also work to attract the attention of the Michelin Guide.
Upper House Dining was ranked as the 10th best restaurant in the 2015 edition of White Guide’s prestigious list of the best 250 restaurants in the Nordics.
Krister Dahl won the Honorary award at the 2016 Swedish Restaurant Awards.