Deg

“High temp” pizzas inspired by Italy but with a unique twist – that’s what you’ll find at Deg (“dough” in Swedish) on the street Drottninggatan in central Gothenburg. Crispy, thin and fluffy are the kitchen keywords and the pizzas are baked in 450 degrees Celsius. The interior is inspired by the 1970s, the decade when pizza had its breakthrough in Sweden, and for dessert you can enjoy homemade soft ice in various flavours.
Drottninggatan 29

Paradiset

Pizza restaurant Paradiset opened in Saltholmen in 2019 and was an immediate hit with locals and visitors. The restaurant in Saltholmen is open summer time, but nowadays you can also enjoy their Sicily-inspired pizzas and carefully selected natural wines on the square Mariaplan – at an outdoor seating area which is perfect for a sunny day, and in Kville at Hisingen.

Grano

Thomas Sjögren, winner of various cooking competitions in Sweden, is the brain behind this cosy place in the neighbourhood Vasastaden. The pizzas are thin and crispy with influences and spices from all over the world. And the Nutella pizza is a classic choice for dessert.

Cyrano

Cyrano first opened in 1996 as a French bistro, serving French specialities and what has now become its famous wood-fired pizza, still baked today using the original recipe. Cyrano Prinsgatan is independent from the other Cyrano restaurants, though the pizzas are made in the same traditional way across all locations.
Prinsgatan 7

Bellora

This Instagram friendly hotel on the main boulevard Avenyn went all the way to Sicily for their pizzaiolo Turi, who brought his family’s sourdough recipe to Gothenburg. And sourdough is said to be a healthier choice.
Kungsportsavenyen 6

Olivia

Norwegian-owned restaurant chain Olivia has a passion for cooking Italian food from scratch. Their Gothenburg restaurant focuses on the Neapolitan cuisine and of course the pizza – in numerous varieties – is a given on the menu.

Brewers Beer Bar

On buzzing street Tredje Långgatan, and equally trendy Magasinsgatan, Brewers serve their popular sourdough pizza, including several vegan options. Get your pizza to go, or combine it with a local craft beer in the cozy restaurant.

Magazzino

The pizzas at Magazzino are in high demand, so make sure to make your reservation as early as possible. Light and fluffy dough and gourmet toppings is part of the success, and you can order any of the pizzas gluten-free.
Magasinsgatan 3

Walk in the park

Walk in the Park is a restaurant in Linné that brings the feeling of a park indoors. The focus here is on Scrocchiarella, a unique style of sourdough pizza, but you’ll also find charcuterie and a wide selection of natural wines, including rosé, orange, red, white and sparkling varieties.

Ombra

On the street Plantagegatan, a stone’s throw from the square Järntorget, Ombra offers classic Italian pizzas in a warm and authentic atmosphere. Plus if you’re lucky you might spot director Ruben Östlund, a regular at the restaurant.
Plantagegatan 11

Dubbelhakan

Dubbelhakan in Gamlestaden serves Neapolitan-style pizzas baked in a wood-fired oven, paired with natural wines in a relaxed wine bar setting. In summer, the cosy courtyard opens up for an even better pizza experience.

Pizzeria Mums

At the welcoming Pizzeria Mums in Mölndal you’ll find Neapolitan sourdough pizzas. Some are traditional Italian classics like margherita, while others have a Swedish twist like the one with fillet of beef and bearnaise sauce.
Bergskroken 13, Mölndal

Trattoria Da Pasquale

At classic Da Pasquale close to the arena Scandinavium, you’re transported into a Neapolitan atmosphere with red-and-white table cloths, candles and Italian TV sounds in the background. The pizzas also taste like in southern Italy and can be enjoyed at lunch and dinner.
Sten Sturegatan 17

Totale

At Totale, fire and embers are in focus, and the wood-fired pizzas are a much appreciated part of the menu. On the last Sunday of every month, they arrange a pizza party with a guest bartender, DJ and even more pizza.

Bar Italia

In restaurant-filled district Linné, you’ll find the little Italian gem Bar Italia. Besides a perfectly brewed espresso or cappuccino, and Italian-style pastry, you can often enjoy small mouth-watering pizzas here.

Mela GBG

Authentic Neapolitan pizzas made in a truck? Really? Yep! Mela GBG has quickly become a must-visit for pizza-loving locals. Check out their instagram account for their current location!

Moreno Pizza

Moreno Pizza, which is said to be the world’s largest pizzeria, has moved in to the premises that used to belong to the old cinema Kaparen back in the days. Here you’ll find long tables, pizza baked in a 485-degree wood-fired oven with plenty of smoke, beer mugs and a huge roof terrace overlooking the harbor inlet.

Robb

You’ll find Pizzeria Robb in Majorna, serving top-quality Neapolitan pizza alongside a well-curated selection of both classic wines and natural wines.

Bulldog Kitchen

Bulldog Kitchen, located near Scandinavium, is the pizza restaurant where flavour and attitude take centre stage. Here, high quality Neapolitan pizzas are served with unique flavours in an atmosphere reminiscent of vibrant New York.

Bar Minimal

At Skanstorget in the Linné area, you’ll find Bar Minimal – an intimate restaurant serving delicious starters, pizzas, and soft-serve ice cream with toppings. Wine bottles line the walls, and the friendly staff are always happy to recommend a great natural wine to go with your meal.

Did we miss your favourite place? Send us an email at redaktionen@goteborg.com.