On Piccola Italia's menu you'll find the most beloved Italian dishes, and the renowned premises with large windows give a very Mediterranean feeling. The environment is rustic, with typical Italian details that create a rich and cosy atmosphere.
In the evenings, an à la carte menu is served with Italian classics from the Emilia/Romagna region and a tasting menu with a hand-picked selection of Italian delicacies. Just like in Italy, the menu consists of antipasti – the Italian version of starters – pasta dishes, as well as hot dishes based on meat, fish and seafood. Every day you can enjoy Italian classics here, prepared with seasonal ingredients.