Nepalese cooking in Gothenburg.
At Annapurna you’ll enjoy traditional flavours from southern Asia. The restaurant offers vegan, lactose- and gluten free options.
The Nepalese cuisine is simple but flavourful and characterised by a unique blend of spices. At Annapurna you can enjoy traditional dishes such as multi-dish Dal-bhats-tarki, Momo (Nepalese dumplings) and the thick and tasty Thubka soup.