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German restaurant


Sausage with an international influence.

At Würst, you can enjoy locally produced artisan sausages in a range of flavours, as well as German classics such as sauerkraut, apfelstrudel and weissbier. You’ll also find burgers, baked potatoes and other “keine würst” dishes on the menu.

Hang out at the bar or have a seat at the German-inspired long tables – the warm, modern setting welcomes both large and small companies.