At the address Mariagatan 17 in the Majorna neighbourhood, you’ll find Cum Pane, a small-scale artisan bakery where every detail is characterized by care for ingrediense, method and taste. All production is done from scratch and the entire range is KRAV-certified. The flour used is completely free of additives and is sourced from Limabacka Kvarn on the West Coast, which contributes to bread and pastries with a natural character and high quality.
The bakery’s specialty is the stone-oven-baked sourdough breads, unsweetened and baked with a long fermentation to develop both taste and consistency. The range is complemented by a selection of classic pastries, where Cum Pane’s cinnamon buns with roasted almonds have become a clear favourite among repeat guests. Cum Pane in Majorna is an obvious choice for those looking for a genuine bakery with a consistent organic profile and a clear artisanal focus.
Cum Pane is also located at the address Kobbarnas väg 4 in the Olskroken neighbourhood.
