Project is an inviting and intimate restaurant in Gothenburg, run by chef couple Anna and Cameron Irving. What once began as a small café without its own kitchen has over time developed into one of the city’s most acclaimed restaurants, awarded a Michelin star. Here, craftsmanship, quality ingredients and personal hospitality are at the heart. The seasonal menu changes continuously and is based on carefully selected ingredients that reflect the variations of the seasons, where each dish is characterized by precision and creativity.
The atmosphere is relaxed but at the same time elegant, which makes the experience both exclusive and welcoming. Guests can also enjoy a carefully curated drink selection, with a focus on wines from Project’s own wine cellar as well as well-composed drinks that complement the food in a thoughtful way. Here, gastronomy and warmth meet in a personal, holistic experience.
